Indif.com
Web  Site 
Indian Shopping Central
II Badam Kesari Lassi II

Ingredients:

  • 2 Cups Dahi (Plain Yogurt)

  • 10-12 Powdered Almonds

  • 4 tbsp. Sugar

  • 2 pinch. Saffron threads

  • 1 Cup Crushed ice.

EthnicGrocer.com Spanish Saffron

Preparation:

  • In a 1 tbsp. milk dissolve half of the saffron threads and keep aside.

  • In a blender blend all the ingredients, add the dissolved saffron to it.

  • Pour into glasses and garnish with remaining saffron threads.


 

[Contact us/Feedback ] [ Disclaimer ] [Sitemap ]

Copyright 2005-2015 INDIF.COM All rights reserved throughout the World
Any unauthorized duplication of this site is strictly
prohibited and liable to prosecution.
Site maintained and designed by Indif Technologies Inc.
This site is best viewed in Internet Explorer