Green Mango Chutney

Ingredients:

2 Green Mangoes (chopped)
11/2 cup sugar/Jaggery
Salt to taste
1/2tsp mustard seeds
Salt as per taste
1tsp Mustard seeds
1 dry Red chilly
1tsp oil
1/4th tsp. turmeric powder

Preparation:

Heat oil in a pan add red chili and mustard seeds, allow to splutter
Add mangoes, salt and turmeric powder and water.
Cover and cook till mangoes soften.
Now add sugar or jaggery and boil.
Serve cool.